Serving at 5 markets across Los Angeles
Our full menu of Caribbean plates and pastries is available for delivery in the LA area
Curated dining experiences are a Caribbean getaway in one meal
Our full suite of event services add joy and delight to your catered event
Blossom Food Hall in San Gabriel
Hi, I’m Yonette Alleyne, founder of Caribbean Gourmet. I’ve wanted to own a food business since I was just 11 years old, coming from a family of excellent home based bakers and cooks in Guyana. After being a pastry chef and cake maker for many years, in 2015 I decided to share my favorite Caribbean dishes and delectable pastries with Los Angeles.
At Caribbean Gourmet, our delicious offerings are designed whisk you off on an island vacation from the first bite. No passport needed!! We represent the Caribbean with all the flavors and our one-of-a-kind hospitality. We believe our customers deserve the best quality food and service and we aim to please. Our creations offer a wide variety of vegan and gluten free options as well.
We also give back to the community with a weekly meal program for the elderly that we plan to expand in the near future. Caribbean Gourmet also supports local farmers and artists by purchasing their produce and advertising their services. We do what we love and it radiates through to you!
“The cuisine at Caribbean Gourmet is aromatic with warm spices, intensely savory, mouthwateringly flavorful, and, depending on how much of their house-made habanero sauce you put on it, may very well bring you to tears. It is nostalgic food, loving made by hand, food that tastes like home, wherever your home might be.”
My kids have been eating caribbean gourmet all their lives. Yon and her lovely family put all their love into the food…it’s food for the soul!
When I want Caribbean food like Grandmother made, I get Caribbean Gourmet. I love everything they do as it reminds me of home!
I found a piece of heaven on earth with Caribbean Gourmet’s turkey patties. I started with one and ended with a dozen every week. The crust melts in your mouth – such a treat for breakfast or any time.
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